The difference in wheat crops from last year to this year could not only affect the yield numbers, but also the number of weeds farmers will see in the field. I spoke with Mark Lubbers of West Bread about the potential weed pressure for this year.

As planting season moves forward across farm country, growers are already thinking ahead to the diseases that can threaten yield potential later in the summer. One of the biggest concerns for soybean and dry bean producers is white mold — a disease that can cause significant yield losses if conditions are favorable and fields are left untreated.

Year-round E-15 was removed from the Farm Bill and will now go up in the house for a separate vote. U.S. Senator Roger Marshall speaking to a group of media made it clear that his goal is getting year-round E-15 across the finish line.

It's a common experience to hear the word NASA and think of astronauts, planets, and outer space. While those things are all part of the National Aeronautics and Space Administration, NASA also contributes to agriculture information and data.

Milk Madness wrapped up at the end of March with a winning finish for Cheylin 5th grade, capping off a month of hands-on learning, friendly competition, and real-world dairy education in classrooms across northwest Kansas.

The U.S. borders to Mexico have been closed nearly a year due to new world screw warm. Sigrid Johannes, executive director of government affairs for the National Cattlemen's Beef Association, spoke about the misleading information that had people believing there were plans for the borders to reopen.

Soybeans can easily be thought of as only a livestock food. However, the United Soybean Board is advancing the soybeans reputation and expanding the use of soy oil and protein for human consumption. I spoke with Mary Stewart, United Soybean Board Director, about expanding the use of soybeans.

The final week of April brought major developments for agricultural policy in Washington, D.C., as lawmakers pushed forward on one of the most significant pieces of legislation for farmers and ranchers—the Farm Bill.

Dry, cool conditions across parts of Kansas are creating an environment favorable for brown wheat mites, raising concerns for producers—especially in central and western portions of the state.

There’s a renewed sense of excitement across farm country following a major announcement tied to the Renewable Fuel Standard (RFS)—and for Kansas soybean producers, it could mean new opportunities and a stronger domestic market.

Kansas agriculture continues to see opportunities in the growing biofuels industry, and U.S. Senator Roger Marshall says recent policy moves are helping drive demand for both corn and soybeans. Speaking during a visit to Western Plains Energy in Oakley, Kansas, Marshall pointed to strong export numbers as a sign of momentum in the industry.

As planting season approaches across Kansas, farmers are beginning to make critical decisions that can impact crop success for the entire year. From soil conditions to seed selection, preparation is key to getting crops off to a strong start.

As the school year kicks off, students in Colby have a brand-new space to explore the future of agriculture. The long-anticipated Agriculture Education and Technology Building is officially open, marking a major step forward for hands-on learning and the future of ag education in northwest Kansas.

Every year, the first week of August marks a special occasion for farmers and food enthusiasts alike – National Farmers Market Week. This year, from August 3rd through 9th, the 26th celebration of this event reminds us of the invaluable role farmers markets play in supporting local economies and fostering healthy communities. It’s a time to recognize the hard work of growers and the venues that make these markets possible.

While much of Kansas has been battling the effects of wheat streak mosaic virus this harvest season, growers in western Kansas are also keeping a close eye on another potential threat: the wheat stem sawfly. This pest, which has caused significant damage in neighboring Colorado and Nebraska, could be the next challenge Kansas wheat producers face.

In an ongoing effort to improve school nutrition and support local agriculture, Senator Roger Marshall has introduced legislation aimed at bringing whole milk back into schools. This move is not just about the taste—it's about the health benefits of whole milk and its potential to boost Kansas’ dairy industry.

A proposed feedlot project in southern Pawnee County, Kansas, has sparked a mix of optimism and concern among local residents. Innovation Livestock Services (ILS), the company behind the project, has officially begun construction on what will become a large-scale cattle operation known as ILS Feeders.

In the world of American ranching, few names carry the weight and respect of Jan Lyons. This year, her decades of dedication to the livestock and beef industries are being recognized with one of the highest honors in agriculture: the 2025 National Golden Award.

With the scent of fresh silage in the air and the hum of a working dairy farm as the backdrop, Kansas Governor Laura Kelly officially proclaimed June 2025 as Dairy Month in the State of Kansas during a special event held at McCarty Family Farms along Highway 83 near Rexford.

In the ever-evolving world of agriculture, efficiency is key, and Golden Waves Grain is aiming to lead the charge. This innovative project is set to transform the bread production process by eliminating the middleman and consolidating all aspects of wheat production, milling, and baking under one roof. Not only does this streamline operations, but it also provides benefits for local farmers and consumers alike.